Sunday, January 10, 2010
Fete de l'oignon et la pomme
Every year we cook our onion bahjees at the Fete de l'oignon et la pomme at Le Vigan. People will wait in-line for over an hour!! This year though we went prepared, all our children helped and Cole, (our very willing worker from America who lived with us for 6 weeks this autumn. A great help and friend to all of us.) we were 6 on the stall, 3 of us cooking, 2 serving, 1 making the mixes. India looked after Ruben. It was a great succes.
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